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A wonderfully smooth and subtle treat has apricot jasmine taste.
Ingredients: white tea China Pai Mu Tan, green tea China -Fog Tea, -Sencha, -Lung Ching, -Gunpowder, -Jasmine,
-Jasmine Jade Pearls, flavour, rose blossom leaves, sour cherry bits, jasmine blossoms, orange blossoms, sunflower
blossoms.
- Steeping time 3 minutes, water temperature 80°C.
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